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Vegan Salted Pretzel Brownies

These Vegan Salted Pretzel Brownies are intensely chocolatey, rich, decadent and fudgy. The baking makes the pretzels on top toasty and crisp so imagine the combination of textures in your mouth – it’s literally like the most amazing combo ever. These brownies are made using gluten-free oats (ground into flour) rather than wheat flour, and… Continue reading Vegan Salted Pretzel Brownies

sweet

Vegan Biscoff Brownie Cheesecake

This Vegan Biscoff Brownie Cheesecake is insane! A fudgy, gooey brownie base toped with lashings of vanilla cashew cream, biscoff caramel, melted chocolate and a mixture of crushed and whole lotus biscoff biscuits. Whhaaaaaaaaaat?! Like with many of my brownie recipes, I add more chocolate than any other ingredient since it’s the boss! However, I… Continue reading Vegan Biscoff Brownie Cheesecake