Salty

Marmite and Meaty Mushroom Gravy (vegan | gluten-free)

This subjectively delicious, chocolate spread-lookalike is a salty-as-hell, smooth-as-caramel yeast extract in goo form that is traditionally used as a spread to smother buttered toast with. Little did I realise that Marmite goes beyond the meagre spread status. I’ve used it in place of ketchup for chip dipping, as a filling for jacket potatoes, as… Continue reading Marmite and Meaty Mushroom Gravy (vegan | gluten-free)

Salty

Thai Rice and Beans Bowl (vegan | gluten-free)

Thai food seems to be on everyone’s top 5 favourite food lists of all time, and understandably so. Packed full of flavour, spice and usually a lot of coconut, it’s a collaboration of ingredients that can’t be celebrated enough. This bowl is right up your alley if you’re a fan. An infusion of rich coconut… Continue reading Thai Rice and Beans Bowl (vegan | gluten-free)