These 4-Ingredient Oatmeal Choc Chip Cookies are soft, crumbly and buttery. The chocolate chips add a nice crunch to the smooth texture. They’re so good for you they can even be eaten for breakfast or enjoyed as a healthy snack. Unlike regular cookies, these are a good source of protein, fibre and minerals so come… Continue reading 4-Ingredient Oatmeal Choc Chip Cookies
The ultimate date candy! Ferrero Rocher Dates are exactly what they say they are. Dates that taste like and look like Ferrero Rocher chocolates. A sweet, succulent medjool date filled with a whole toasted hazelnut, smothered generously in chocolate and sprinkled with crushed hazelnuts. Dates haven been around for thousands of years and from what… Continue reading Ferrero Rocher Dates
For as long as I’ve known pakoras, they’ve been delicious, full of flavour, crispy, golden, made with an array of yummy vegetables, diversely textured….and deep fried. This last feature meant that I could never really eat more than one, but how much I longed to! Today, after making my version, I ate four and these… Continue reading Baked Cauliflower Pakoras
Most people (such as my boyfriend) think that, after lettuce, oatcakes are the most boring food to exist on this planet. I on the other hand happen to disagree. I think that their gentle oaty fragrance, milky taste, crumbly texture and versatility as a food item in general are real competitive attributes to this tough… Continue reading Oatcake Slabs (vegan | gluten-free)
The year of 2019 brings us back to the year of the pig. So may this pig bring you plenty of luck, happiness and great food! The snacks are a sweet-salty mix of deep-fried goodness and can be seen being sold on every street corner in China- and I mean by the 10kg-bucket load! The… Continue reading Happy Chinese New Year!
Can you believe that at Asian weddings they have a production line of grandmas, each with a particular role to play in the samosa-making?! One grandma will be rolling out the pastry, the other will be stuffing it, the next gluing it together, then frying etc until we get to the final one who’s responsible… Continue reading Baked Samosas (vegan)
I’ve never actually had an orgy, and now that I’ve got a new bf, maybe my chance will never come, but despite this factor, there’s nothing stopping me from having one in the kitchen- with food I mean, not people! On a separate note, imagine if I had and my parents read this, oh gosh,… Continue reading Canape Orgy