Chocolate Protein Overnight Oats
These creamy chocolate overnight oats are like dessert for breakfast. Packed with protein and sprinkled to the brim with chocolate chips, peanut butter and banana slices.
Servings: 1 person
- 50 g oats
- 200 ml plant milk
- ½ tsp cocoa powder
- 30 g protein powder of choice 1 scoop – preferably chocolate
- 1 tsp maple syrup syrup
- Vegan Toppings for chocolate overnight oats:
- Coconut chips
- Dark chocolate chips
- Chocolate sauce
- Nut butter
In a bowl, mug or mason jar, combine the oats, milk, cocoa powder, maple syrup and protein powder and leave in the fridge overnight.
When ready to eat, add desired toppings and serve.
Calories: 420kcal | Carbohydrates: 49g | Protein: 38g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 149mg | Potassium: 553mg | Fiber: 6g | Sugar: 12g | Vitamin A: 866IU | Vitamin C: 14mg | Calcium: 404mg | Iron: 5mg